Mushroom Sun Herbal Tea

The perfect herbal sun tea. Fruity and juicy, with a zing from the hibiscus. 

This is a loose leaf tea. Roughly 40 servings per bag.

Directions of use: Use 1 rounded tsp per 8oz of water.

Sun tea: Add tea and water to a glass jar. Sit out in a sunny spot for 4-8 hours. Strain and serve chilled over ice.

Stove top: Bring to a simmer. Take off heat and let steep, covered, for 20+ more minutes. Serve chilled over ice. 

The longer you steep, the more potent your tea will be. 

Ingredients: hibiscus, rose, lemon balm, orange peel, lions mane, shiitake.

*For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.*